SPECIAL PULVORON
Ingredients:
4 cups sifted all-purpose flour
2 cups powdered milk
2 cups white sugar
1 cup butter (melted)
1/2 tsp vanilla extract
- Toast flour in moderate heat for 15 minutes or until light brown, stirring constantly.
- Then add powdered milk, toss for another 5 minutes. Then let it cool.
- Transfer to a mixing bowl. Add sugar, melted butter, and vanilla extract. Mix well.
- Pack well in pulvoron molder and wrap in tissue or Japanese paper.
I must say.. They taste like Goldilocks! Message me for feedbacks :)
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